Deck oven, thermal oil technology
Simple operation via the touchpad with pre-saved baking programs
Large baking areas, 6 m2 – 54 m2, can be achieved on the smallest space
optionally with 3 – 7 stoves with manual loading, 3 – 12 stoves with automatic loading
short heating times
“the optimal temperature profile and the possibility of using radiant heat (resting atmosphere)
optionally with turbo (moving atmosphere) to bake, enabling quick action during the baking process for a wide variety of products.”
Optional: “Steam-Go” steam removal system
Made in Germany
PARCHIM Partner
Oven NEW with manufacturer warranty
